Enjoy precious and unforgettable moments in a private setting. Our properties have been perfecting the art of high-class gourmet cuisine, whether it’s carefully prepared Engadine specialities or international haute cuisine, for decades. And we invite you to experience one of their outstanding meals in one of our very special places behind the scenes.
Private Chef's Table
The exquisite dinner at the Chef’s Table begins with a fascinating guided tour through the hotel’s wine cellar, where you are served an aperitif. There follows a unique opportunity to see the kitchen staff at work while you eat.
Upon request, for 6-10 people · T +41 81 836 80 00
Johannes Badrutt Stüva (1856)
Experience the Kulm Hotel as it was in its very early days. In the wood-panelled Johannes Badrutt Stüva that dates to 1856, we serve a special menu with carefully selected wines.
Upon request, for 6-12 people · T +41 836 80 00
Gredig Stübli (Grand Hotel Kronenhof)
In this original Engadine-style room with an historic wall cupboard and room furnace, guests really get a chance to experience the lifestyle of a bygone era. It is the perfect private setting in
which to indulge in the Grand Hotel Kronenhof’s food and wine culture.
Upon request, for 6 - 10 people · T +41 81 830 30 30
Berghütte Bernina (Grand Hotel Kronenhof)
Our rustic mountain chalet near the Bernina Pass gives you the chance to witness simple Alpine life. On beautiful sunny days, enjoy a leisurely brunch or a picnic framed by the majestic mountains and glaciers.
Upon request, for 10 - 30 people · T +41 81 830 30 30