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The Gourmet Restaurant Kronenstübli was awarded 1st place in the category gourmet by "Best of Swiss Gastro" in 2009. A once forgotten classic "canard à la presse" returns. Discover the unique preparation and the excellent taste experience of the French speciality "Canard à la Rouen".

Be enchanted with this delicacy, freshly prepared at your table every Tuesday through Saturday as well as "Tafelspitz" served from the silver pot every Wednesday.

We offer our half board guests a voucher of CHF 35 per person when dining at the Gourmet Restaurant Kronenstübli.

Opening hours

Tuesday to Saturday, from 7 pm until 9.30 pm (last order).

During low season the Restaurant Kronenstübli remains closed also on Tuesdays.


Wine list (PDF 711 KB)

Kronenstübli - game dishes (PDF 575 KB)

Winter season

05.12.2014 - 06.04.2015

Summer season

26.06.2015 - 06.09.2015

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Kulm Hotel St. Moritz - 7500 St. Moritz, Switzerland
Tel. +41 81 836 80 00 | Fax +41 81 836 80 01 | info@kulm.com

Winter: 05.12.2014 - 06.04.2015 I Summer: 26.06.2015 - 06.09.2015