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Experience outstanding cuisine and exquisite wines in the with 16 GaultMillau points awarded gourmet restaurant and discover one of the most spectacular classics of the French cuisine, the “Duck Rouen style”- an exceptional taste experience, uniquely presented.

Be enchanted with this delicacy, freshly prepared at your table every Tuesday through Saturday as well as "Tafelspitz" served from the silver pot every Wednesday.

We offer our half board guests a voucher of CHF 45 per person when dining at the Gourmet Restaurant Kronenstübli.


Our special menu during the Sardinian Week.

The Menu (PDF)

Wine List (PDF)


Opening hours

Tuesday to Saturday, from 7 pm until 9.30 pm (last order).


During low season we reserve the right to close on Tuesdays.

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Kulm Hotel St. Moritz - 7500 St. Moritz, Switzerland
Tel. +41 81 836 80 00 | Fax +41 81 836 80 01 |

Winter: 02.12.2016 - 02.04.2017  I Summer: 23.06.2017 - 03.09.2017