Corvatsch
Cosy mountain restaurants and exciting sun terraces. Our restaurants on the Corvatsch.
Corvatsch Top Station, 3,303 m
The ride in the new panoramic cabin is a special experience and is considered the highlight of any Engadine holiday. Breathtaking views in the panoramic restaurant with "Gourmet-Stübli". The rooftop terrace offers the new iGuide panoramic tour. Tel. +41 (0) 81 838 73 60, info@corvatsch.ch, www.corvatsch.ch. Open: summer and winter.
Corvatsch intermediate station Murtèl
Market fresh cuisine, pizzas from the wood-fired oven and traditional Swiss specialties for the big and small appetite. Large cake and pie selection. Wind-protected sun terrace, coffee bar, internet corner and children's play area (summer). Tel. +41 (0) 81 838 73 83, info@corvatsch.ch, www.corvatsch.ch. Open: summer and winter.
Stüvetta Giand’Alva
Cosy cottage room with spacious sun terrace. Relax and feel good before you start for the legendary descent over the Hahnensee towards St. Moritz. Well-known for local specialties and classic cabin dishes. The local daily dish changes daily. Tel. +41 (0) 81 838 73 83, info@corvatsch.ch, www.corvatsch.ch. Open: winter only.
Osteria Rabgiusa
With a large sun terrace and Star Bar. Cabin specialties and Mediterranean pizza and pasta dishes. Popular winter destination for snowshoe hikers. In summer for hikers on the water path to the 6 Lejins. Tel. +41 (0) 81 838 50 05, info@corvatsch.ch, www.corvatsch.ch. Open: summer and winter.
La Chüdera
Large selection of dishes: Homemade specialties, salads and soups, piadine and hamburger. Attended service and self-service. Petting zoo and playground for kids in summer. Tel. +41 (0) 81 838 50 05, info@corvatsch.ch, www.corvatsch.ch. Open: summer and winter.
Kuhstall
A cow barn in summer, a stylish restaurant with exquisite cuisine in winter. The special place for magical evening events. From the base station Sils to be reached in 30 minutes on foot. Tel. +41 (0) 81 838 73 73, info@corvatsch.ch, www.corvatsch.ch. Open: winter only.















