Kulm Country Club

Three chefs, seven stars: From the end of January 2017, our historic ice pavilion turns the place to be for  gourmets. The Kulm Country Club is home to a stylish new restaurant on the first floor with a sun terrace and is operated as a pop-up restaurant until the end of the season. This winter season unsurpassed culinary delights are created by our guest chefs Daniel Humm, Nenad Mlinarevic and Mauro Colagreco.

From 4 to 20 February 2017, the head chef of Park Hotel Vitznau's focus restaurant, Nenad Mlinarevic, elected GaultMillau‘s Chef of the Year 2016 and awarded 2 Michelin stars, delights with memorable creations of his light, natural Swiss cuisine.

 

From 11 to 31 March 2017, the Italo-Argentinian star chef of the Mirazur Restaurant in Menton, Mauro Colagreco, No. 6 of the World‘s 50 Best Restaurants, awarded 2 Michelin stars, enchants with his colourful, pictorial and contrastful dishes.  

Important information

  • Dress code: smart casual
  • Read more about the Kulm Country Club in the Activities & Events category.

Opening hours and reservations

  • Bar open from 3.00 pm
  • Restaurant open from 3.00 pm
  • Please note that we have two seatings in this restaurant: 1st Seating 7.00 pm 2nd Seating 9.00 pm
  • For reservation requests, please call T +41 81 836 82 60 or email countryclub@kulm.com
  • Please note that the Kulm Country Club is exclusively booked from 21 February until 10 March!